Palak Paratha – A Green Delight Packed with Flavor and Goodness!

Palak Paratha is a popular Indian flatbread made with a mixture of whole wheat flour (atta) and fresh spinach (palak). The spinach is finely chopped and incorporated into the dough, along with various spices and seasonings. The dough is then rolled out into flat circles and cooked on a griddle or tawa with ghee or … Read more

Savor a Nutritious Delight: Salmon Fry with Flavourful Vegetables!

Here’s a recipe for Salmon Fry with Vegetables: Ingredients: 2 salmon fillets 1 tablespoon lemon juice 1 teaspoon paprika 1/2 teaspoon garlic powder Salt and pepper to taste 2 tablespoons olive oil, divided 1 cup broccoli florets 1 cup sliced bell peppers (any color) 1 cup sliced zucchini 1 cup sliced carrots 1 small onion, … Read more