Crispy and Irresistible: Indulge in the Delight of Fried Calamari

Fried Calamari is a popular appetizer made from tender squid that has been coated in a crispy batter and deep-fried to perfection. Here’s a recipe to make Fried Calamari: Ingredients: 1 pound squid (calamari), cleaned and sliced into rings 1 cup all-purpose flour 1 teaspoon salt 1/2 teaspoon paprika 1/2 teaspoon garlic powder 1/4 teaspoon … Read more

Kerala Karimeen Fry – A Delectable Delight from God’s Own Country!

Karimeen Fry, also known as Pearl Spot Fish Fry, is a popular and flavorful dish from Kerala, India. Here’s a recipe to make Karimeen Fry: Ingredients: 2 Karimeen (Pearl Spot) fish, cleaned and gutted 2 teaspoons red chili powder 1/2 teaspoon turmeric powder 1 teaspoon lemon juice Salt to taste Oil for frying Curry leaves … Read more