Cloud Bread 3.9: Crispy, Fluffy, and Gooey Perfection.
Cloud Bread is a light, fluffy, and airy bread alternative made primarily from egg whites, sugar, and cornstarch. It gained popularity for its unique texture and low-carb, gluten-free properties. Unlike traditional bread, it has a soufflé-like consistency and a slightly sweet taste. Origins & Popularity Cloud Bread became viral on TikTok due to its dreamy, … Read more