Egg Bullseye To make a bullseye, also known as an egg-in-a-hole or a toad-in-the-hole, you will need the following ingredients and tools: Ingredients: Bread (1-2 slices per serving) Eggs (1 egg per serving) Butter or cooking spray Salt and pepper (to taste) Tools: A non-stick skillet A biscuit cutter or…
Main Course
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Cool and Creamy: Curd Rice – A Refreshing and Comforting South Indian Delicacy
Curd Rice Curd rice, also known as thayir sadam in Tamil Nadu, is a popular South Indian dish made from cooked rice and yogurt. It is usually served as a main course or side dish and is a common comfort food in many households. Here’s a simple recipe to…
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Flavors of Hyderabad: Chicken Dum Biryani – A Fragrant and Spicy Delight
Prep Time: 60 minutes. Cook time: 60 minutes Total time: 120 minutes Servings: 4 Hyderabadi Chicken Dum Biryani Hyderabadi Chicken Biryani is a popular and flavorful biryani preparation that originated in the city of Hyderabad, India. It is a delicious one-pot dish made with aromatic basmati rice, marinated chicken, and…
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Simplicity at its Best: Elevate Your Cooking with a Simple Egg Curry
Prep Time: 10 minutes. Cook time: 15 minutes Total time: 25 minutes Servings: 2 SIMPLE EGG CURRY Ingredients: Eggs -4 Oil – 1 tbsp Onion – 3 finely chopped Tomato – 1 Chopped Ginger – a small piece chopped Garlic – 6 cloves crushed Green chilies – 2 slit Chili…
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Get Your Greens: Try This Delicious Green Omelette Recipe Today!
Prep Time: 5 minutes. Cook time: 5 minutes Total time: 10 minutes Servings: 1 GREEN OMELETTE Green omelette is an instant recipe, made out of green leaves, healthy and tasty. Ingredients: Eggs- 2 nos. Green leaves – 1/2 cup (Any leaves, Basella alba used here) Onions- 1, finely…