Prep Time: 3 minutes Cook time: 2 minutes Total time: 5 minutes Serving – 3 people POMEGRANATE / ANAR CHUTNEY Thought of trying something special today for dinner. There was some dosa barter left. Thinking of what chutney to make. Started peeling garlic cloves, opened the refrigerator and checked…
Main Course
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Soft and Fluffy: Phulkas/Roti/Chapati – The Quintessential Indian Flatbread for Every Meal
Prep Time: 10 minutes Cook time: 3 minutes Total time: 13 minutes. Chapati, also known as roti, is a type of unleavened flatbread that is a staple in South Asian cuisine, particularly in countries like India, Pakistan, Bangladesh, and Nepal. It is made from whole wheat flour, water, and sometimes…
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Comforting and Flavorful: Khara Pongal – A Traditional South Indian Dish for a Satisfying Meal
Prep Time: 5 minutes Cook time: 30 minutes Total time: 35 minutes Servings: 2 KHARA PONGAL Pongal is a famous South Indian Rice dish. It is available either in sweet or savory form. It is basically made with two major ingredients-Rice and Split Moong Dal. Spicy version is…
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Hearty and Nutritious: Broken Wheat Bisi Bele Bath – A Wholesome Twist to a Classic Dish
Prep Time: 15 minutes Cook time: 30 minutes Total time: 45 minutes BISI BELE BATH (WITH BROKEN WHEAT) Bisi bele bath is a spicy rice based dish with origin in the state of Karnataka. Bisi bele bath means ‘hot lentil rice dish’ in Kannada. The traditional preparation of this…
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Corn Omelette: A Burst of Sweetness in Every Bite – Try This Delicious Recipe!
Prep Time: 5 minutes. Cook time: 5 minutes Total time: 10 minutes Servings: 1 CORN OMELETTE An omelette is a basic dish made by frying eggs in oil or butter. Egg is a perfect food. It contains a little bit of almost every nutrient you need. Omelette is a very…