Fried Spring Rolls Fried spring rolls are a delicious and crispy appetizer that are enjoyed all over the world. Here’s a simple recipe for making fried spring rolls: Ingredients: 1 package spring roll wrappers 1 lb ground pork or chicken 2 cloves garlic, minced 1 small onion, diced 1 small carrot, julienned 1/2 cup shredded…
Fried Fish Beside Mixed Vegetables Fried fish beside mixed vegetables is a dish that combines a protein source (fish) with a variety of vegetables. The fish is typically coated in a batter and fried until crispy, while the mixed vegetables may include a variety of different vegetables such as carrots, broccoli, cauliflower, zucchini, bell peppers,…
Green Salad Vegetable salad ( Green Salad) is a dish that consists of a variety of vegetables that are typically raw or cooked and mixed together in a salad bowl. The ingredients for a vegetable salad can vary depending on the season, personal preference, and availability of fresh produce. Here is a simple recipe for…
Poached Egg With Vegetable Salad A poached egg is a type of egg that has been cooked in simmering water, typically without its shell. To poach an egg, the egg is cracked into a small dish or cup and then gently slid into a pot of simmering water that has been mixed with a small…
Boiled EGG Boiled eggs are a nutritious and versatile food that can be enjoyed in many different ways. Here’s how to boil an egg: Place the eggs in a single layer in a saucepan or pot. Fill the pot with enough water to cover the eggs by about an inch. Put the pot on the…
